Join Our Team as an Assistant Restaurant Manager – San Francisco Airport
- $78,000 / year
- Bonus Opportunities
- Full Benefits
- Career Progression
- Full-Service Restaurant with Bar
Are you a high-volume restaurant leader who prioritizes food safety, thrives on challenge, and develops strong teams? Let’s talk!
What You’ll Do
- Lead Front-of-House and Kitchen Teams
- Own Cost Control & Food Quality
- Coach and Develop Hourly Staff
- Manage Systems, Displays, and Office Functions
- Drive Forecasting, Budgeting & Problem Solving
What We’re Looking For
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- 2+ years in restaurant/food service leadership (full-service w/ bar required)
- High School diploma required; associate’s degree preferred
- Strong POS and MS Office skills
- Proven leadership with diverse teams and union environments
Why Join SSP?
- Fast-paced, team-driven airport restaurant culture
- Growth opportunities across 30+ airports
- Competitive salary + bonus, PTO, 401(k) w/ match, medical/dental/vision, EAP
Apply Now
Be part of a company where people, food, and results matter. Apply today and bring your leadership to our SFO team.
Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation.