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Anheuser-Busch

Seasonal Operator ($16.90/hr)

Syracuse, NY

We are currently hiring for multiple positions as we prepare for our busy production season ahead which runs through the end of September.

PAID TRAINING!

Job Description:

  • Operate filling and packing equipment, load materials onto machinery and load cases and kegs onto pallets for shipment.
  • Drive a fork truck and load material and product onto trailers.
  • Ensure that all Standard Operating Procedures (SOP's), safety and sanitation practices are always followed.
  • Conduct process quality control check.
  • Ensure accurate time stamping and labeling occurs for all product.
  • Clean production lines, work areas or other areas of the facility in order to maintain strict food plant sanitation standards.
  • Maintain production safety and quality requirements.
  • Must be available to work all shifts on any day of the week, including weekends and holidays, for 5-7 days per week. Shifts are as follows:

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  • Midnights - 11PM to 7AM
  • Days - 7AM to 3PM (For training only)
  • Afternoons - 3PM to 11PM
  • Some shifts may be up to 12 hours per day

This position is not eligible for any benefits unless meeting the terms of the 401(K) plan. 40 hours of work per week are not guaranteed every week. However, there may be opportunity to be scheduled up to 7 days per week, depending on business needs. Our facility is a Unionized workforce.

NOTE: To be considered for this role, applicants must complete an online assessment. The link to the assessment will be sent automatically after the application has been completed. Be on the look-out as it may go to your spam folder!

Job Qualifications

  • High School Diploma or GED Required.
  • Must be at least 18 years of age.
  • Must be willing and able to work any weekday or weekend shift (midnights, days, afternoons) for duration of Seasonal period (May 1- Sept 30). *exceptions will be made for students returning to school, please notify the scheduler at orientation.
  • Must be able to work in varying temperatures and climates.
  • Ability to continuously stand, bend twist and lift items up to 50 pounds required.
  • Production, manufacturing or warehouse experience preferred.

Conditions of seasonal employment are as follows:

  • Each employee will be limited to 1,000 hours during the stated period.
  • Training will begin on one of the following dates: March 7th or March 28th.
  • Training hours will not count toward the 1,000 hour limit.
  • Seasonal employees do not work toward seniority.
  • Seasonal employees will not be used on the day shift or offered 12 hour shifts when regulars want to work.
  • Seasonal employees will be paid $16.90 per hour. The appropriate overtime rate will be applicable after 40 hours/week.
  • Seasonal employees are not eligible for any benefits.
  • The order of scheduling weekend work will be: regulars, weekenders, and then seasonals. In the event of a draft, Seasonals are drafted first.
  • Seasonal employees must be available for a full week for orientation. Orientation will take place on the daytime shift (7am-3pm).
  • Seasonal employees must be available to train 40 hrs. /week. Training can be completed on any shift- (7am-3pm, 3pm-11pm, or 11pm-7am) and is dependent on trainer availability.
  • Seasonal employees are not guaranteed 40 hours of work per week, every week.


Budweiser. Bud Light. Stella Artois. Michelob ULTRA. That's right, over 100 of America's most loved brands, to be exact. But there's so much more to us than our top-notch portfolio of beers, seltzers, and more. We believe our people are our greatest asset, and we're looking for people like you to join our shared dream. We dream big to create a future with more cheers. Are you up for the Challenge?

Client-provided location(s): Baldwinsville, NY 13027, USA
Job ID: Anheuser-21012453
Employment Type: Other