Mixing and Blending Technician (2nd Shift, 2p-10:30p)

Our vision is loved brands, done sustainably, for a better shared future. We strive to provide cutting-edge excellence in ingredients, innovation, design and marketing and our people are at the heart of everything we do!

We are seeking a highly motivated and detail-oriented Mixing and Blending Technician to join our production team on 2nd shift. This role is responsible for the preparation, mixing, and blending of raw materials to produce high-quality products in accordance with company standards and customer specifications. The ideal candidate will have a strong work ethic, a good eye for detail, and an ability to safely and efficiently operate equipment in a fast-paced environment.

Essential Duties and Responsibilities

• Material Handling: Measure, weigh, and transport raw ingredients to the mixing and blending stations according to formulas and product specifications.
• Mixing Operations: Operate, monitor, and adjust mixing and blending equipment to ensure proper processing and product consistency.
• Quality Control: Perform routine checks to ensure finished blends meet all quality standards, and promptly report issues or inconsistencies to supervisors.
• Safety Compliance: Follow all plant safety protocols, including the proper use of personal protective equipment (PPE), and maintain a clean, organized, and safe work environment.
• Equipment Maintenance: Assist with routine maintenance, cleaning, and troubleshooting of mixing and blending machinery to ensure peak operation efficiency.
• Documentation: Record all mixing and blending activities, including batch numbers, weights, and other production data, ensuring compliance with regulatory and company guidelines.
• Collaboration: Work closely with team members, supervisors, and the quality assurance team to meet production goals and maintain high standards of accuracy and efficiency.

• High school diploma or equivalent; technical certifications in machinery or production processes a plus.
• Experience in a manufacturing, production, or food-processing environment preferred.
• Strong attention to detail with the ability to accurately read and interpret production orders, formulas, and measurement equipment.
• Basic math, computer, and record-keeping skills.
• Ability to lift up to 50 lbs and perform physical tasks such as bending, standing, and operating machinery in a production setting.
• Strong commitment to safety and quality standards.
• Able to work independently and collaboratively in a team-oriented environment.

• Full-time, 2nd shift position (2:00 PM to 10:30 PM).
• Occasional overtime may be required based on production demands.