Internship - Scientific & Regulatory Affairs

To build a structured ingredient regulatory mapping and claims dashboard across ASEAN markets that helps identify regulatory risks and innovation-related claims (e.g., hydration, functional, cognitive support, low sugar) that are permissible by category and market. This dashboard will support cross-functional teams in product innovation and go-to-market strategy.

Function Related Activities/Key Responsibilities:

• Review global standards and national food regulations to map out current ingredient permissibility and risk
• Compilation of nutrition and functional claims allowance by beverage category as well as cross-functional, cross-category products in the markets
• Creation of a green/amber/red dashboard in Excel or Power BI
• Collaboration with SRA leads to verify local accuracy
• Value add with creative propositions and suggestions

• University and Polytechnic students in Food Science, Nutrition, or a related field. Research-oriented, detail-focused, basic Excel/Power BI skills.