Join Our Team: Executive Chef Opportunity at Salamander Middleburg
Are you driven by the pursuit of culinary excellence within an esteemed setting? Salamander Middleburg, a distinguished Triple 5 Star/AAA Diamond Resort, invites talented culinary professionals to step into the role of Executive Chef.
Why Salamander Middleburg?
• Prestigious Triple 5 Star/AAA Diamond Resort renowned for unparalleled luxury and sophistication.
• Opportunity to lead and inspire a culinary team within an esteemed and dynamic environment.
• Competitive compensation package coupled with comprehensive benefits.
• Professional growth prospects within a globally recognized hospitality brand.
Essential Job Functions:
• Enhance food offerings to meet guest needs and market trends.
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• Provide specialized support to the Executive Committee.
• Control operating expenses and manage profit and loss elements.
• Oversee all culinary operations to ensure the delivery of exceptional quality and guest satisfaction.
• Craft innovative and enticing menus that reflect our commitment to culinary excellence and seasonal inspirations.
• Nurture a culture of collaboration and continuous improvement among kitchen staff.
• Implement strategic cost-control measures to maximize profitability while upholding quality standards.
• Cultivate and maintain strong relationships with suppliers, vendors, and partners.
Education/Experience:
• Bachelor's Degree or equivalent; culinary school preferred.
• 5 years of experience as an Executive Chef in a luxury hotel
• Strong communication and computational skills required.
Requirements:
• Physical ability to stand, walk, lift up to 75 pounds, and perform various tasks.
• Adaptability to work in a dynamic, customer-focused environment.
• Capacity to handle stress, communicate effectively, and accept feedback.
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