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Demi Chef de Partie (DCDP) Italian

3 days ago Mumbai, India
  • Assist the CDP/Sous Chef in daily mise-en-place and service operations.
  • Execute Italian dishes to brand standards, including pasta, pizza, and grill sections.
  • Maintain consistency, presentation, and portion control during service.
  • Ensure hygiene, food safety, and kitchen organisation as per company standards.
  • Support junior team members and contribute to a collaborative brigade culture.
  • Participate in menu preparation aligned with Cecconi’s philosophy of simple dishes driven by quality ingredients.
  • 2–4 years of culinary experience (Italian cuisine exposure preferred).
  • Strong fundamentals in hot kitchen operations and mise-en-place discipline.
  • Passion for ingredient-led cooking and attention to detail.
  • Ability to work efficiently in a high-volume, premium dining environment.
  • Team player with willingness to learn global Soho House standards.

 

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Client-provided location(s): Mumbai, India
Job ID: 4792900101
Employment Type: OTHER
Posted: 2026-03-02T18:29:44

Perks and Benefits

  • Health and Wellness

    • Parental Benefits

      • Work Flexibility

        • Office Life and Perks

          • Vacation and Time Off

            • Financial and Retirement

              • Professional Development

                • Diversity and Inclusion