General Manager 6 - Food
Yesterday• Las Vegas, NV
Role Overview
Are you a strategic, people-focused leader looking to make an impact in a fast-paced healthcare environment?
Sodexo is seeking a dynamic General Manager 6 to oversee food and nutrition operations at HCA MountainView Hospital. This role offers the opportunity to lead a high-performing team, drive patient satisfaction, and partner with hospital leadership to deliver exceptional service. Sodexo provides a competitive benefits package, professional development opportunities, and a supportive environment where your leadership can thrive.
What You'll Do
- Oversee day-to-day food and nutrition operations, including retail, catering, and patient meal services.
- Lead, coach, and direct managers, supervisors, and frontline staff to ensure seamless coordination of all daily tasks.
- Build and maintain strong client relationships-including communication at the executive (c-suite) level-to drive satisfaction and partnership.
- Ensure Sodexo standards, financial targets, safety guidelines, and quality expectations are consistently achieved.
What We Offer
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Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
- Medical, Dental, Vision Care and Wellness Programs
- 401(k) Plan with Matching Contributions
- Paid Time Off and Company Holidays
- Career Growth Opportunities and Tuition Reimbursement
More extensive information is provided to new employees upon hire.
What You Bring
- A proven record of strong leadership, employee engagement, and successful team management in a fast-paced environment.
- Culinary production knowledge paired with deep experience in safety, sanitation, and regulatory compliance.
- The ability to inspire and support employee success, fostering a positive environment and a high-performing food and nutrition team.
- Flexibility, strong prioritization skills, and a readiness to take on new responsibilities as needed.
Who We Are
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.
Qualifications & Requirements
Minimum Education Requirement - Bachelor's Degree or equivalent experience
Minimum Management Experience - 5 years
Minimum Functional Experience - 5 years
Client-provided location(s): Las Vegas, NV
Job ID: Sodexo-84C7CDEBBEC8BCB00EC8D6F92B28C896
Employment Type: OTHER
Posted: 2026-02-25T18:56:20
Perks and Benefits
Health and Wellness
Parental Benefits
Work Flexibility
Office Life and Perks
Vacation and Time Off
Financial and Retirement
Professional Development
Diversity and Inclusion