Principal Technologist - EUUK - R&D
Griffith Foods is the caring, creative product development partner helping food companies meet the evolving needs of consumers while sustaining the planet. As a family business founded in 1919 and headquartered in Alsip, Illinois USA, Griffith Foods is known for true, collaborative innovation guided by their Purpose of "We Blend Care and Creativity to Nourish the World". The company's product capabilities range from seasonings and marinades to coating systems and sauces that are better for people and better for the planet. For more information, visit www.griffithfoods.com.
Purpose of the role:
To contribute to the growth & profitability of Griffith Foods Europe by playing a leading role in our S&D processes development and manufacturing capabilities (both cooking and packaging), to ensure consistency among manufacturing sites and enhancing its efficiency.
Responsibilities:
• Responsible for the assessment and execution of all S&D process innovation.
• Leads process capability building programs across the category and into local teams.
• Unique regional point of contact for Engineering teams and CAPEX discussions related to S&D.
• Actively participates in & works with Global and Regional process teams to assess and if needed enable the delivery of regional projects.
• Instigate & develop relationships with external technology partners, to facilitate the implementation of the Purpose Driven Strategy with specific focus on Sustainability and Health & Nutrition impact of processes.
• Communicates internally with all necessary functions to exchange technical information & to enable adherence to project timelines.
• Collaborate with R&D and innovation teams to introduce new technologies and processes to improve the efficiency and sustainability of S&D production.
• Conduct research into industry trends, new equipment, and ingredient technologies to maintain a competitive edge.
• GPE R&D ambassador for all regional S&D projects to evaluate and implement continuous improvement initiatives in terms of energy efficiency, waste reduction, and raw material optimization, and make sure no project overlaps happen.
• Risk assessment team member, to input all processes related changes.
• Maintain detailed documentation of process parameters, testing results, and modifications for reference and regulatory purposes.
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• Support local operations for relevant technical issues by identifying root causes and implementing process improvements to enhance efficiency, quality, and safety.
• Communicate technical information to both internal and external stakeholders effectively.
Requirements:
• Bachelor's or Master's degree in Food Science, Food Technology, Chemical Engineering, or a related field with relevant experience
• 7 years' experience or more in a similar role
• Has a passion for food technology, an eye for detail, and extensive experience in food processing, ideally within savory sauces or similar products.
• Works with independence, exercising ingenuity and judgment in the approach to and accomplishment of key technology projects.
• Effectively manages multiple priorities and timelines.
• Demonstrates strong technical, problem solving and leadership skills to approach complex projects.
• Has a strong understanding of thermal processing, emulsion technology, ingredient functionality, and equipment used in sauce manufacturing.
• Is proficient in using process control systems (Ex.AZO) and analytical tools for process monitoring and improvement.
• Is familiar with food safety regulations, HACCP, and GMP in a food production setting.
Perks and Benefits
Health and Wellness
- Health Insurance
- Dental Insurance
- Vision Insurance
- Life Insurance
- Short-Term Disability
- Long-Term Disability
- FSA
- HSA
- Health Reimbursement Account
- HSA With Employer Contribution
- Pet Insurance
- Mental Health Benefits
- Virtual Fitness Classes
Parental Benefits
- Birth Parent or Maternity Leave
- Non-Birth Parent or Paternity Leave
- Adoption Leave
- Fertility Benefits
- Adoption Assistance Program
- Family Support Resources
Work Flexibility
- Flexible Work Hours
- Hybrid Work Opportunities
- Remote Work Opportunities
Office Life and Perks
- On-Site Cafeteria
- Casual Dress
- Company Outings
- Holiday Events
Vacation and Time Off
- Paid Vacation
- Paid Holidays
- Personal/Sick Days
- Leave of Absence
Financial and Retirement
- 401(K) With Company Matching
- 401(K)
- Company Equity
- Stock Purchase Program
- Performance Bonus
- Relocation Assistance
- Financial Counseling
Professional Development
- Leadership Training Program
- Promote From Within
- Shadowing Opportunities
- Internship Program
- Work Visa Sponsorship
- Tuition Reimbursement
- Mentor Program
- Access to Online Courses
- Lunch and Learns
Diversity and Inclusion