Silver Dollar Golf & Trap Resort - Seasonal Cook

With a culture of recognition and reputation for excellence, ELS is the ideal organization in which to develop a long and successful career!

ELS is hiring for the position of Silver Dollar Golf & Trap Resort - Seasonal Cook in Odessa, Florida.

What you'll do:

As a Cook you will prepare and serve quick-service food items, maintain kitchen safety and sanitation, and deliver fast, friendly customer service in either of our golf courses and/or shooters club kitchens.

Job Purpose

To prepare short-order food and beverage items efficiently, keep the workspace clean, and provide great service to guests and residents in a fast-paced environment.

Key Responsibilities

• Food Preparation: Cook and assemble menu items like burgers, hot dogs, sandwiches, and fried snacks using grills, fryers, and other kitchen equipment.

• Safety and Sanitation: Follow health department regulations, monitor food temperatures, and practice safe food handling.

• Inventory and Restocking: Rotate stock to reduce waste, label food correctly, and restock condiments, ingredients, and supplies.

• Customer Service: Greet guests and residents, take or fulfill orders accurately, and maintain a friendly attitude during busy hours.

• Cleanliness: Clean cooking surfaces, equipment, counters, and general dining or prep areas throughout the shift.

• Experience: Previous food service or quick-service kitchen experience is preferred.

• Physical Ability: Stand for long periods and lift up to 50 pounds.

• Certifications: Food Handler or ServSafe certification may be required by local laws or employers.

• Soft Skills: Good time management, teamwork, and effective communication skills.
• Work Schedule: Availability of working on weekends and/or holidays as required.