Cook II
Seattle Children's
Seattle Children’s is one of the top children’s hospitals and pediatric research institutes in the nation, delivering superior patient care while advancing new treatments.
About This Job
Requirements
Required Education/Experience:
- High school graduate or equivalent
- Four (4) years of professional food production experience
Required Credentials:
- Washington State Food and Beverage Service Worker’s Permit obtained within 15 days of employment
Preferred:
- Culinary Degree or Formalized Apprenticeship
- Experience with food production in a catering, hotel, or hospital setting
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