Hilton Orlando, located in the International Drive area next to the Orange County Convention Center, seeks a Banquet Cook for our hot foods banquet kitchen.
This is a part-time position. A typical shift time for this position is 4:30 AM - 12:30 PM.
6001 Destination Pkwy
Orlando, FL 32819
What will I be doing?
As a Banquet Cook, you would be responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:
- Prepare food items according to designated recipes and quality standards
- Maintain cleanliness and comply with food sanitation standards at all times
- Ensure knowledge of menu and all food products
- Stock and maintain designated food station(s)
- Visually inspect all food sent from the kitchen
- Practice correct food handling and food storage procedures according to federal, state, local and company regulations
- Prepare requisitions for supplies and food items, as needed
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