School Cafeteria Cook, Kitchen
- New York, NY
We are currently looking for School Cafeteria Cooks to assist in the preparation of meals in the kitchen under the guidance and direction of the Lead Cook and Executive staff. The Cook will perform routine kitchen tasks such as setting up workstations and ingredients, so that food can be prepared according to recipes. A great cook will be quick, diligent and have the ability to follow instructions and safety rules in the kitchen. The Cook will also be in charge of ensuring that the kitchen and equipment are properly cleaned and maintained. To be successful in this job, the candidate will need thorough experience with hot and cold food preparation.
Essential Duties and Responsibilities
While adhering to all recommended social distancing and safety protocols, the Cook will:
Qualification, Skills and Knowledge Requirements
We offer competitive salaries and a comprehensive benefits package. To be considered, interested applicants must submit a cover letter and resume to hczcareers@hcz.org. No telephone inquiries or recruiters please. Replies will only be sent to qualified applicants. HCZ is an EOE.
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