- New York, NY
We are currently seeking part-time Food Servers to provide outstanding dining services to HCZ community’s cafeteria, while exceeding hospitality and service standards. As a server, you will be an ambassador of the HCZ Kitchen core values. You will be responsible for educating and interacting with students, guests, and staff members, while ensuring that the serving area processes run are performed efficiently. This position reports to the Lead Server, Sous Chef, Executive Sous Chef, and Executive Chef. This position is ideal for someone with restaurant service experience and excellent leadership skills. The ideal candidate will have a strong work ethic, a “can-do attitude”, and will be an excellent a team player.
Essential Duties and Responsibilities
Qualification, Skill and Knowledge Requirements
To be considered, interested applicants must submit a cover letter and resume. No telephone inquiries or recruiters please. Replies will only be sent to qualified applicants. HCZ is an EOE.
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