- New York, NY
The Culinary Team at HCZ works to transform how the community engages with food—through improving our nutrition environment and thinking more sustainably about what we eat through hands-on nutrition education in the garden and the kitchen, in the classroom and the boardroom.Transforming what we eat is crucial to HCZ’s larger missions—in the classroom, the future and beyond. The better we eat, the better we learn and the better we live. So, join us as we create a community of educated eaters.
We are currently looking for a dedicated, organized Dishwasher who enjoys working as part of a team in a fast-paced culinary environment. The Dishwasher is responsible for the overall cleanliness of the kitchen equipment and work space in addition to restocking items, unloading delivery trucks, help prepare cook stations, clean appliances and machines, empty and clean trash receptacles, and other duties, as needed. To be successful as a Dishwasher, you should be a committed, communicative team player with excellent time management skills. You should be able to prioritize tasks in a busy setting and adhere to all food safety regulations and procedures.
Essential Duties and Responsibilities
Qualification, Skills and Knowledge Requirements
We offer competitive salaries and a comprehensive benefits package. To be considered, interested applicants must submit a cover letter and resume. No telephone inquiries or recruiters please. Replies will only be sent to qualified applicants. HCZ is an EOE.
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